Indulge in the rich flavors of our Gulab Jamun Cake, a perfect fusion of the classic Indian dessert and a soft, moist cake. Made with high-quality ingredients, this cake brings together the melt-in-your-mouth goodness of gulab jamuns with the fluffy texture of a sponge cake, all without any preservatives or artificial additives.
Ingredients: All Purpose flour, Milk powder, gulab jamun mix,sugar, canola oil,ghee, safron, baking soda and baking powder, cardamom powder,milk,rose/kewra extract, sugar syrup,gulab jamun.
Instructions: Microwave for 15-20 seconds for a delightful soft sweet mouth melting texture.
Shelf life: 3-5 days, store in airtight container in a room temperature
